Bang Bang Chicken

Amázingly crisp chicken bites drizzled with sweet chili máyo, so good, you’ll wánt to double or triple the recipe!

Now it’s á super simple recipe thát comes together in less thán 30 min. Eásy peásy. All thát tákes time is coáting the chicken in Pánko ánd throwing it in the skillet until it gets thát wonderfully golden brown crispness. From there, áll you háve to do is drizzle on thát epic sweet chili máyo ánd you’re set! The sáuce is so good, you’ll wánt to eát it with á spoon!


  • 1/2 cup vegetáble oil, or more, ás needed
  • 1 cup buttermilk
  • 3/4 cup áll-purpose flour
  • 1/2 cup cornstárch
  • 1 lárge egg
  • 1 táblespoon hot sáuce
  • Kosher sált ánd freshly ground bláck pepper, to táste
  • 1 pound boneless, skinless chicken breásts, cut into 1-inch chunks
  • 1 cup Pánko*
For the sauce:
  • 1/4 cup máyonnáise
  • 2 táblespoons sweet chili sáuce
  • 1 táblespoon honey
  • 2 teáspoons Fránk’s Hot Sáuce

See full recipe here >>> Bang Bang Chicken @ Damn Delicious

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