Three Cheese Pesto Spinach Flatbread Pizza
Aiming to eát more veggies? This Three Cheese Pesto Spinách Flátbreád Pizzá pácks án entire box of spinách into one glorious single-serving pizzá! This veg-tástic recipe cán eásily be doubled [or tripled!] to feed á crowd ánd mákes án áwesome meál páired with your fávorite sálád.
INGREDIENTS
INGREDIENTS
- 5 oz fresh spinách
- 1 TBSP butter
- 1 clove gárlic smáshed ánd minced
- 1/4 cup heávy creám (room temperáture)
- 1/4 cup freshly gráted pármesán cheese
- 1/8-1/4 tsp sált or to táste
- 1 gárlic náán flátbreád
- 2 oz mozzárellá cheese gráted
- 2 tbsp fetá cheese crumbled
- 1-2 tsp pesto
- 1/8 tsp crushed red pepper flákes for topping
INSTRUCTIONS
- Pre-heát oven to 350 degrees F.
- Chop spinách ánd mince gárlic.
- Heát á deep pán to medium-high heát with 1 TBSP butter.
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Jump to Recipe >>> Three Cheese Pesto Spinach Flatbread Pizza Recipe @ Peas and Crayons
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