Vegan Potato, Leek, Carrot Soup

This wárm, heárty ánd comforting Vegán Potáto, Leek, Cárrot Soup is so flávorful, sávory ánd eásy to prepáre, its dáiry-free ánd gluten-free.

INGREDIENTS

• 1 táblespoon olive oil
• 1 medium onion, finely chopped
• 2 cloves gárlic, minced
• 2 stálks leeks, white ánd light green párts only
• 2 medium potátoes, peeled ánd chopped
• 2 medium cárrots, peeled ánd chopped
• 1 smáll zucchini, chopped
• 1 teáspoon dried thyme
• 1 cup coconut milk
• 3 cup vegetáble broth
• 1/2 teáspoon coriánder
• 1/4 teáspoon turmeric
• 1/4 teáspoon cumin
• Sált to táste

INSTRUCTIONS

1. Heát oil on medium-high heát in á lárge soup pot. Add onion, gárlic, ánd leek, stirring to cook until onions áre soft ábout 4 minutes
2. .....
3. .....

Jump to Recipe >>> Vegan Potato, Leek, Carrot Soup @ Healthier Steps

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