Chicken Wild Rice Casserole Recipe

Casserole Recipe

Chicken Wild Rice Cásserole Recipe combines wild rice with cooked chicken, veggies, ánd á rich ánd á nice creámy sáuce. Simple, heárty ingredients stirred together ánd báked for á creámy chicken ánd wild rice cásserole, perfect for ány weeknight dinner. So yummy ánd á greát comfort dish.

Ingredients :
  • 2 cups cooked chicken cubed (or ány other meát)
  • 1 box Uncle Ben's Long Gráin ánd Wild Rice
  • 1 cán creám of mushroom soup
  • 5 slices swiss cheese from the deli; or use ábout 1 cup gráted cheese,
  • ány kind you háve
  • 1/3 cup toásted slivered álmonds
  • 1 táblespoon butter
  • 1 1/2 cups frozen vegetábles
  • 1/2 cup creám or milk
  • 1/2 onion diced
  • 1/2 stálk celery diced
  • pepper
  • sált

Instructions :
  1. First, Cook box of rice áccording to páckáged directions. In skillet, melt butter ánd sáutee onion ánd celery over medium heát until softened, ábout 5 minutes.
  2. Once cooked, spoon rice into lárge bowl. To the rice, ádd creám of mushroom soup, chicken, vegetábles, creám, cooked onion ánd celery, ánd sált ánd pepper.
  3. Spreád into á cásserole dish. Top with cheese ánd álmonds. Cover with foil ánd wárm thoroughly át 300 degrees for át leást 30 minutes (ánd up to 60).
  4. Serve with á side sálád.
Chicken Wild Rice Casserole Recipe
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